Chinese Recipe: Chicken Manchurian

Chinese Recipe: Chicken Manchurian

A popular Indo-Chinese favorite inspired by China flavors.

Ingredients:

• 250g boneless chicken (small cubes)
  

• 2 tbsp cornflour

• 1 egg

• 1 tbsp soy sauce

• 1 tbsp chili sauce

• 1 tsp ginger-garlic paste

• 1 small onion (chopped)

• 1 capsicum (chopped)

Instructions:

1. Mix chicken with egg, cornflour, salt. Fry until crispy.

2. In another pan sauté ginger-garlic, onion & capsicum.

3. Add soy sauce, chili sauce, little water.

4. Add fried chicken and toss well.

5. Cook 2–3 minutes and serve with fried rice.