🍝 Creamy Garlic Butter Chicken
Ingredients:-
2 chicken breasts
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3 cloves garlic (minced)
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2 tbsp butter
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1 cup fresh cream
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½ cup grated cheese
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Salt & pepper
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Italian seasoning
Instructions:
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Season chicken with salt, pepper, and Italian seasoning.
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Heat butter in a pan and cook chicken until golden and fully cooked. Remove and set aside.
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In the same pan, sauté garlic until fragrant.
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Add cream and simmer for 3–4 minutes.
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Stir in cheese and let the sauce thicken.
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Add chicken back to the pan and coat well with sauce.
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Serve hot with rice, pasta, or mashed potatoes.
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